Fantastic opportunity!
Our client — a leading 5-star international hotel in Auckland — is seeking an accomplished Executive Chef to join their world-class culinary team.
This is an exceptional chance to lead a celebrated kitchen in one of the most vibrant and cosmopolitan cities in the South Pacific region.
Qualifications & Experience
- Previous Executive Chef experience within internationally recognised luxury hotel brands.
- Experience working in New Zealand or the broader South Pacific region, with a genuine appreciation for local cuisine, ingredients, and cultural influences.
- Strong background across a wide range of culinary styles, from fine dining to innovative contemporary cuisine.
- Demonstrated ability to manage high-volume kitchen operations, including large-scale banqueting and catering.
- Outstanding leadership skills, with the ability to inspire, mentor, and develop a multicultural kitchen brigade.
- Proven expertise in implementing and maintaining HACCP, food-safety, hygiene, and stock-control standards.
- A highly motivated, “can-do” attitude and a passion for delivering memorable world-class dining experiences.
Applicants must be eligible to work in New Zealand.
TOP PAY + benefits!
Start as soon as possible.
Interested candidates who meet (or exceed) the needs of this wonderful opportunity should email Sebastian Hirsch with full work history, a current photo and written references.
BUTLER FOR YOU® — Serving Since 2007.
International Recruitment Agency for Private Households & Luxury Hospitality.
